The UN Food and Agriculture Organization (FAO), in partnership with various organizations, spearheaded a 5-day vritual training workshop in Participatory…
Over 60 participants consisting of members and staff of farmers’ organizations (FOs), agricultural cooperatives, and non-governmental organizations (NGOs) in the…
The 28th International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tourism, Tobacco and Allied Workers’ Associations (IUF) Congress passed a…
Rather than mere recipients and beneficiaries of agricultural innovation and knowledge “transferred” by scientists, small and marginal Indian farmers, including…