Resilient FF

Indonesia is Taking a Big Step on Family Farming

Last May 17, 2022, a hybrid workshop titled “Multi-Stakeholder Discussion on Family Farming National Action Plan and Strategic Activities” was conducted in Jakarta, Indonesia.  Almost 100 individuals from various farmers’ organizations and government agencies participated. Included here are Indonesia’s Ministry of Environment and Forestry, Ministry of Agriculture, National Food Agency (Bapangnas), and National Planning Agency… Read More

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Regional Expert Consultation Workshops on Transforming towards Resilient, Sustainable, Profitable, and Inclusive Rice-Based Agri-Food Systems in Asia

Rice ratooning is not a new practice with farmers. It has been successfully adopted in many countries including China, India, Japan, Philippines, Thailand, USA, Brazil, and Colombia. However, the adoption of traditional ratoon rice with the first crop harvested manually has been limited due to labor shortage as well as low and unstable grain yield… Read More

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Regional Webinar on Agri-Forest Enterprise Development for Young Farmers

The Asian Farmers Association for Sustainable Rural Development (AFA) invites young farmers in the region to take part in a series of webinars that aims to serve as a venue for participants to learn and improve their skills and knowledge on agri-forest-based enterprise and cooperative development and management. This webinars are part of the project entitled,… Read More

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Women Ensuring Food Security and Nutrition: Forgotten Foods Cooking Contest

In celebration of the International Women’s Day last March 8, the consortium Asian Farmers’ Association for Sustainable Rural Development (AFA) and La Via Campesina (LVC) invites female members of the farmers’ organizations under the Asia-Pacific Farmers Program (APFP) and Farmers Organizations for Asia (FO4A) to join the “Women Ensuring Food Security and Nutrition: Forgotten Foods… Read More

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Asia–Pacific region’s vulnerability to COVID-19 pandemic speeds up adoption of digital tech in agrifood systems

Agrifood systems in the Asia-Pacific region have been particularly vulnerable to shocks from the COVID-19 pandemic and other challenges, quickening the adoption of digital technologies, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO) said. Qu was speaking in a special event entitled “Innovation, Science and Digitalization: Transforming agrifood systems… Read More

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Abundance in sustainability: Dante and Aming’s journey in Integrated Diversified Organic Farming System

Here’s an inspiring story of Dante and Aming Pajaron, family farmers from Valencia, Bukidnon, Philippines who were able strive and thrive amid pandemic through Integrated Diversified Organic Farming System (IDOFS). Also called “low-cost farming”, IDOFS is a farming approach that promotes the shift from monoculture production systems into “sustainable and self-reliant small-scale farming” methods. Before venturing into… Read More

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Cycle of exchanges: Rural Women and Cooperativism on March 24

The World Rural Forum, together with six participating member organizations, will organise the first seminar of the series Rural Women and Cooperativism on 24 March, 8PM (GMT+8 Philippine Time). Three experiences of women’s farming groups or cooperatives in Africa, South America and Asia will be presented. The Rural Women and Cooperativism virtual exchange cycle aims… Read More

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Launching of Support to Farmers Organizations for Asia on March 16

The Asian Farmers Association (AFA) cordially invites everyone to join the launching of the “Support to Farmers Organizations for Asia (FO4A)”. This program is co-financed by the International Fund for Agricultural Development (IFAD) and the European Union (EU) for the farmers’ organizations in Asia. This virtual event will take place via Zoom on 16 March 2022 |… Read More

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Conclusions of the Global Conference: Family Farming at the Core of Sustainable Food Systems

In 2021, the World Rural Forum organized a 4-day Global Conference entitled, “Family Farming at the Core of Sustainable Food Systems”. The Global conference was attended by family farmers, governments, UN agencies, research centers, cooperatives, and others organizations committed to strengthening family farming. This event confirmed the unique position of family farming in achieving inclusive,… Read More

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