Cooperativism

Women Family Farmers for the Sustainability of Food Systems and the Planet

Rural women are the heart of the countryside and agriculture, playing a key role in food systems, agrobiodiversity conservation, poverty eradication and the achievement of the SDGs. As we celebrate the¬†International Women’s Day (March 8), we commemorate the achievements of women family farmers, rural women and indigenous women, but we must remember the challenges that remain to be addressed in order to move towards more just and equitable societies that

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