Launched in August 2023 on Radio Meghna, ‘Sonali Bosoti’ has quickly become a source of hope and empowerment for farmers, youth, and women in Bangladesh’s Charfashion Upazila. This dynamic community radio program, airing weekly, serves as a crucial platform for addressing the needs of family farmers amidst the challenges of coastal life. Spanning 10 to 15 minutes per episode, Sonali Bosoti delivers a magazine-style broadcast that weaves vital insights on agricultural practices, government policies, and inspiring stories from local farmers.
Md. Jasim, a young resident of New Sluizghat, illustrates the program’s transformative power. Initially hesitant to balance his studies with farming, Jasim was motivated by the program to start cultivating vegetables in his family’s backyard. By implementing innovative strategies like
growing vegetables in sacks to address saline water intrusion, Jasim revitalized his backyard and inspired fellow youths to explore agricultural opportunities. In Jinnaghar, Ankur Begum represents the evolving role of women in agriculture. Despite facing challenges such as rainwater inundation, Ankur supports her husband’s farming efforts with renewed vigor inspired by Sonali Bosoti. The program has reinforced her commitment to challenging traditional gender norms and advocating for greater recognition and support for women in farming.
Bibi Asia, from Hamidur village, reflects the program’s focus on sustainable agriculture. Faced with financial constraints, Bibi initially spent her time idly until the program inspired her to utilize fallow lands for growing seasonal vegetables. With support from neighbors and the Upazila Agriculture Department, Bibi transformed saline lands into productive fields, demonstrating the potential for local farming initiatives to enhance food security.
Sonali Bosoti has proved to be of great importance to rural communities navigating modern agricultural challenges. The program has revitalized agricultural interest among youth, empowered women in farming, and promoted sustainable practices for a food-secure future.
(Note: This article is written by Simran Khanal of AMARC Asia-Pacific; Photo Courtesy of Asian Farmers’ Association)