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Age and level of education, determinants of social media use among farmers in Chiang Mai, Thailand

Agriculturists and extension workers have been exploring how to harness the use of social media for agriculture. However, social media adoption among farmers in developing nations remains to be a challenge. A survey among 365 farmers in Chiang Mai, Thailand, revealed that only 66 respondents had adopted social media. Furthermore, only 8 out of the 66 respondents relied on social media for agriculture-related information. For 25 out of the 66,

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Enhancing RCS Effectivity through Youth Participation in the Philippines

The issue of logistics in agricultural extension work, where officers have to back and forth from their office to the farms they are working with, is a common issue in the sector. Even with the existence of Information and Communication Technologies (ICT) like mobile phones, which are expected to make the extension work efficiently, there is still a rising problem: farmers’ lack of access and literacy to use it.  The

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Regional Expert Consultation Workshops on Transforming towards Resilient, Sustainable, Profitable, and Inclusive Rice-Based Agri-Food Systems in Asia

Rice ratooning is not a new practice with farmers. It has been successfully adopted in many countries including China, India, Japan, Philippines, Thailand, USA, Brazil, and Colombia. However, the adoption of traditional ratoon rice with the first crop harvested manually has been limited due to labor shortage as well as low and unstable grain yield in ratoon crop. The challenge, therefore, is to develop rice ratooning technology with the main

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Twitter as an Information Service System for Rural Communities in Sri Lanka

Farmers have widely used mobile-based information service systems to address challenges they face and keep up with the latest developments in the sector. The study of Wijerathna et al. (2020) provides another perspective on how Twitter, a mainstream online microblogging platform, can serve as a Short Message Service (SMS) system for rural communities in the case of Ipalogama Vidatha Resource Centre in Sri Lanka. Its findings saw that the Twitter-based

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Regional Webinar on Agri-Forest Enterprise Development for Young Farmers

The Asian Farmers Association for Sustainable Rural Development (AFA) invites young farmers in the region to take part in a series of webinars that aims to serve as a venue for participants to learn and improve their skills and knowledge on agri-forest-based enterprise and cooperative development and management. This webinars are part of the project entitled, ” “Young Women and Men  Farmers As Advocates for Sustainable, Resilient, Gender Sensitive Agri-Forest-Based Livelihoods: Young

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UN Decade of Family Farming: Progress Made in the Asia & Pacific Region

In Asia Pacific Region, three countries have approved their Family Farming NAP as part of the UNDFF: Indonesia, Nepal and The Philippines. Furthermore, starting from 2021, Bangladesh has also been taken significant steps towards the development of the NAP, whereas in India, Laos, Cambodia and Japan progress is being made in mobilising actors to implement the UNDFF at the national level. From a regional standpoint, the South Asian Association for

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Women Ensuring Food Security and Nutrition: Forgotten Foods Cooking Contest

In celebration of the International Women’s Day last March 8, the consortium Asian Farmers’ Association for Sustainable Rural Development (AFA) and La Via Campesina (LVC) invites female members of the farmers’ organizations under the Asia-Pacific Farmers Program (APFP) and Farmers Organizations for Asia (FO4A) to join the “Women Ensuring Food Security and Nutrition: Forgotten Foods Cooking Contest”. In this cooking contest, the challenge is to prepare native dishes that will

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Asia–Pacific region’s vulnerability to COVID-19 pandemic speeds up adoption of digital tech in agrifood systems

Agrifood systems in the Asia-Pacific region have been particularly vulnerable to shocks from the COVID-19 pandemic and other challenges, quickening the adoption of digital technologies, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO) said. Qu was speaking in a special event entitled “Innovation, Science and Digitalization: Transforming agrifood systems in Asia and the Pacific region” at FAO’s 36th Asia Pacific Regional Conference. He said the systems

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Abundance in sustainability: Dante and Aming’s journey in Integrated Diversified Organic Farming System

Here’s an inspiring story of Dante and Aming Pajaron, family farmers from Valencia, Bukidnon, Philippines who were able strive and thrive amid pandemic through Integrated Diversified Organic Farming System (IDOFS). Also called “low-cost farming”, IDOFS is a farming approach that promotes the shift from monoculture production systems into “sustainable and self-reliant small-scale farming” methods. Before venturing into IDOFS, Dante and Aming only focused on organic rice farming and a few livestocks. Now,

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UNDFF Regional Action Plan for strengthening family farming in South Asia 2021–2028

This Regional Action Plan aims at facilitating and accelerating the process of developing national action plans through inclusive multi-stakeholder processes, not only putting family farmers at the centre but recognizing them as critical partners. The consultation was attended by 75+ representatives from SAARC member states, farmers’ organizations and cooperatives. The event was very successful. Five SAARC countries as well as the director of Agriculture and Rural Development and SAARC Development

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